Jeff Jacobs, Catering Director
Jeff is a 3rd generation caterer. His Grandparents, Frisky and Lenore Frost started the business in Merrill, MI. His Mother, Jackie Kennedy has grown the business over the last 35 years and has passed down some of her skills to her son. Jeff has co-owned and managed 4 banquet facilities throughout
Mid-Michigan for the last 14 years. In that time he has been critically involved in planning and preparing over 1500 weddings, corporate events, graduations, etc.. In 2016 he sold the banquet facilities and is now offering premier catering services to clients throughout Michigan.